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Effect of vegetable consumption with chewing on postprandial glucose metabolism in healthy young men: a randomised controlled study

Abstract Although thorough chewing lowers postprandial glucose concentrations, research on the effectiveness of chewing vegetables in different forms on postprandial glucose metabolism remains limited. This study examined the effects of vegetables consumed in solid versus puree forms on postprandial...

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Bibliografiske detaljer
Principais autores: Kayoko Kamemoto, Yusei Tataka, Ayano Hiratsu, Chihiro Nagayama, Yuka Hamada, Koji Kurata, Michiko Chiyoda, Machi Ito, Masashi Miyashita
Format: Artigo
Sprog:Inglês
Udgivet: Nature Portfolio 2024-03-01
Serier:Scientific Reports
Online adgang:https://doi.org/10.1038/s41598-024-58103-w
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