Prospects to improve the nutritional quality of crops
Abstract A growing world population as well as the need to enhance sustainability and health create challenges for crop breeding. To address these challenges, not only quantitative but also qualitative improvements are needed, especially regarding the macro‐ and micronutrient composition and content...
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| Автори: | , , , , , , , , , , , , , , , , , , , , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Wiley
2022-02-01
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| Серія: | Food and Energy Security |
| Предмети: | |
| Онлайн доступ: | https://doi.org/10.1002/fes3.327 |
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