Effects of Cattle Breeds and Dietary Energy Density on Intake, Growth, Carcass, and Meat Quality under Thai Feedlot Management System
This study determines the effects of varying dietary metabolizable energy densities on Holstein Friesian and Charolais crossbred beef cattle in fattening phases. The research focuses on nutrient utilization, ruminal fermentation, growth performance, carcass traits, and meat quality. Thirty-six steer...
में बचाया:
| मुख्य लेखकों: | , , , |
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| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
MDPI AG
2024-04-01
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| श्रृंखला: | Animals |
| विषय: | |
| ऑनलाइन पहुंच: | https://www.mdpi.com/2076-2615/14/8/1186 |
| टैग: |
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