Size‐specific reduction in kelp consumption by New Zealand urchins exposed to chemical cues from the red rock lobster
Abstract Sea urchins can strongly reduce their mobility, exposure to predation, and feeding rates upon detection of chemical cues produced by predators, driving behavioral effects on grazing activity that may contribute to macroalgal community dynamics. However, the extent of chemically induced anti...
Guardat en:
| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Wiley
2024-07-01
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| Col·lecció: | Ecosphere |
| Matèries: | |
| Accés en línia: | https://doi.org/10.1002/ecs2.4932 |
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