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Black Carbon and Its Effect on Carbon Sequestration in Soil

The properties of black carbon (BC) are described very differently in the literature, even when determined by the same methodological procedure. To clarify this discrepancy, BC was investigated in the clay Cambisols of southern Bohemia, Czech Republic, in groups of soils with lower and higher deposi...

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Autors principals: Marek Kopecký, Ladislav Kolář, Radka Váchalová, Petr Konvalina, Jana Batt, Petr Mráz, Ladislav Menšík, Trong Nghia Hoang, Miroslav Dumbrovský
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2021-11-01
Col·lecció:Agronomy
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Accés en línia:https://www.mdpi.com/2073-4395/11/11/2261
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