Optimization of the fermentation process for fructosyltransferase production by Aspergillus niger FS054

Abstract This study systematically optimized the fermentation process for fructosyltransferase (FTase) production by Aspergillus niger FS054, integrating traditional experimental designs with machine learning approaches. Single–factor experiments initially identified critical medium components (carb...

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Autori principali:	Yingzi Wu, Yuewen Zhang, Xiaoyu Zhong, Huiling Xia, Mingyang Zhou, Wenjin He, Yi Zheng
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	BMC 2025-07-01
Serie:	Microbial Cell Factories
Soggetti:	Fructosyltransferase Aspergillus niger Fermentation optimization Fructooligosaccharides
Accesso online:	https://doi.org/10.1186/s12934-025-02798-7
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