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DEMAND FOR COWPEA VARIETIES AMONG NON-POOR AND POOR HOUSEHOLDS IN OYO STATE: IMPLICATIONS FOR FOOD AND NUTRITIONAL SECURITY

This study was conducted to assess the demand for cowpea varieties among households in Oyo State, Nigeria with implications for food and nutritional security. Primary data were collected from a total of 500 households from ten Local Government Areas (LGAs) in the State using multistage sampling tech...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: Olajide Ojedokun, Olufemi Adedotu YESUFU
Hōputu: Artigo
Reo:Inglês
I whakaputaina: AcademicPres 2021-07-01
Rangatū:Agricultura
Ngā marau:
Urunga tuihono:https://journals.usamvcluj.ro/index.php/agricultura/article/view/13975
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