New perspectives on the role of biological factors in anorexia nervosa: Brain volume reduction or oxidative stress, which came first?

Anorexia nervosa (AN) is an eating disorder (ED) that has seen an increase in its incidence in the last thirty years. Compared to other psychosomatic disorders, ED can be responsible for many major medical complications, moreover, in addition to the various systemic impairments, patients with AN und...

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主要な著者:	Ludovica Gaiaschi, Erica Cecilia Priori, Martina Maria Mensi, Manuela Verri, Daniela Buonocore, Sandra Parisi, Lilian Nathalie Quintero Hernandez, Ilaria Brambilla, Beatrice Ferrari, Fabrizio De Luca, Federica Gola, Giulia Rancati, Luca Capone, Adele Andriulo, Silvia Damiana Visonà, Gian Luigi Marseglia, Renato Borgatti, Maria Grazia Bottone
フォーマット:	Artigo
言語:	Inglês
出版事項:	Elsevier 2024-09-01
シリーズ:	Neurobiology of Disease
主題:	Eating disorders Anorexia nervosa Brain atrophy Oxidative stress Mitochondrial dysfunction
オンライン･アクセス:	http://www.sciencedirect.com/science/article/pii/S0969996124001803
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