Merkoša sitáhtat
APA-čujuhus (7. p.)
Luo, L., Zeng, R., Zhou, W., Zhao, Y., Chen, G., Huang, H., & Yang, Z. (2013). A Novel Microbacterium sp. for Asymmetric Reduction of Simple Aromatic Ketone and Its Key Reductase. University of Zagreb Faculty of Food Technology and Biotechnology.
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Chicago-čujuhus (17. p.)
Luo, Li, Rong Zeng, Wei Zhou, Yan Zhao, Geng-Hua Chen, Hao Huang, juo Zhong-Hua Yang. A Novel Microbacterium Sp. for Asymmetric Reduction of Simple Aromatic Ketone and Its Key Reductase. University of Zagreb Faculty of Food Technology and Biotechnology, 2013.
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MLA-čujuhus (9. p.)
Luo, Li, et al. A Novel Microbacterium Sp. for Asymmetric Reduction of Simple Aromatic Ketone and Its Key Reductase. University of Zagreb Faculty of Food Technology and Biotechnology, 2013.
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