Taking Control: Campylobacter jejuni Binding to Fibronectin Sets the Stage for Cellular Adherence and Invasion
Campylobacter jejuni, a foodborne pathogen, is one of the most common bacterial causes of gastroenteritis in the world. Undercooked poultry, raw (unpasteurized) dairy products, untreated water, and contaminated produce are the most common sources associated with infection. C. jejuni establishes a ni...
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| Váldodahkkit: | , , , |
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| Materiálatiipa: | Artigo |
| Giella: | Inglês |
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Frontiers Media S.A.
2020-04-01
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| Ráidu: | Frontiers in Microbiology |
| Fáttát: | |
| Liŋkkat: | https://www.frontiersin.org/article/10.3389/fmicb.2020.00564/full |
| Fáddágilkorat: |
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