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Comparison of the evolution of physicochemical and microbial characteristics of the wastes, those most commonly generated in Algeria during composting

Purpose This paper focuses on monitoring the behavior of five different types of waste and humus during composting to see the impact of the nature of the substrate on the process and the quality of mature compost.Method Green waste, coffee waste, household waste (Fraction of the household waste whic...

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Detaylı Bibliyografya
Asıl Yazarlar: Derias Fatma Zohra, Mekakia Mehdi Mokhtaria, Lounis Zoubida, Fahrul Huyop, Ida Bagus Wayan Gunam
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: OICC Press 2022-06-01
Seri Bilgileri:International Journal of Recycling of Organic Waste in Agriculture
Konular:
Online Erişim:http://ijrowa.khuisf.ac.ir/article_687074_e7927c67049103d6683b5527e5422e38.pdf
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