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Bamboo consumption and health outcomes: A systematic review and call to action

Despite the popularity and potential nutritional benefits of bamboo consumption in aiding the prevention and management of several health conditions, to date, no attempt has been made to collate and critically appraise all literature on bamboo and human health. We aimed to address this gap in the li...

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Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkkit: Damiano Pizzol, Tobia Zampieri, Robert MacKinnon, Dong Keon Yon, Fiona Richardson, Guillermo F. López Sánchez, Susanna Caminada, Alessandro Bertoldo, Laurie Butler, Nicola Veronese, Pinar Soysal, Jae Il Shin, Lee Smith
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: Elsevier 2025-11-01
Ráidu:Advances in Bamboo Science
Fáttát:
Liŋkkat:http://www.sciencedirect.com/science/article/pii/S2773139125000898
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