சங்க கால சமூகங்களின் அடையாளம் – உணவு / Food – A Hallmark of Sangam Society
Variety of Cuisine is significant among the intellectual inventions of the ancient Tamil people. Food was a source of health and taste to the Sangam people. Rice plays an important role in forming the staple food of Tamils. The word 'Soru' is spoken in many places in Tamil literature. In the Sang...
Na minha lista:
| Hovedforfatter: | |
|---|---|
| Format: | Artigo |
| Sprog: | tamil |
| Udgivet: |
Pandian Educational Trust (TN-32-0003213), Maheswari Publishers, (The publishing unit of PANDIAN EDUCATIONAL TRUST- TN32D0026797)
2023-10-01
|
| Serier: | Chenkaantal |
| Fag: | |
| Online adgang: | https://pandianeducationaltrust.com/data/uploads/chenkaantal-special-issues/chenkaantal-vol-2-spl-3-october-2023/36-%20Dr-%20B-%20Malar.pdf |
| Tags: |
Ingen Tags, Vær først til at tagge denne postø!
|