Potential antibacterial, antioxidant and anticancer activities of Nigerian mountain honey in relation to its bacterial flora
Numerous studies have investigated the biological activities of honey, emphasizing its antimicrobial, antioxidant, and therapeutic properties. However, a comprehensive examination of the bacteria isolated from honey has been largely overlooked. This study aimed to bridge that gap by exploring the re...
保存先:
| 主要な著者: | , , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Elsevier
2025-12-01
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| シリーズ: | Journal of Genetic Engineering and Biotechnology |
| 主題: | |
| オンライン･アクセス: | http://www.sciencedirect.com/science/article/pii/S1687157X25001039 |
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