Effect of three food types on the population growth of Brachionus calyciflorus and Brachionus patulus (Rotifera: Brachionidae)
We compared the population growth of B. calyciflorus and B. patulus using the green alga Chlorella vulgaris, baker’s yeast Saccharomyces cerevisiae or their mixture in equal proportions as food. Food was offered once every 24 h in two concentrations (low: 1x10(6) and high: 3x10(6) ind. ml-1) separat...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
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Universidad de Costa Rica
2001-03-01
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| Serie: | Revista de Biología Tropical |
| Soggetti: | |
| Accesso online: | http://www.scielo.sa.cr/scielo.php?script=sci_arttext&pid=S0034-77442001000100008 |
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