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Characterization of Lignin Derivatives in Alkaline Polyethylene Glycol-treated Soda Cooking Black Liquor Powder

To improve the thermal properties of softwood soda lignin, we studied a method of lignin modification using black liquor powder and polyethylene glycol (PEG). In this process, the black liquor powder was directly treated with PEG under alkaline conditions to produce a thermal melting material (alkal...

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Principais autores: Kukjin Yoon, Shiho Takahashi, Thi Thi Nge, Akiko Nakagawa-izumi, Hiroshi Ohi, Tatsuhiko Yamada
Formato: Artigo
Idioma:Inglês
Publicado: North Carolina State University 2016-06-01
Series:BioResources
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Acceso en liña:http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_11_3_6426_Yoon_Lignin_Derivatives_Alkaline_Soda_Cooking
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