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The author analyzes contemporary food culture in Québec in order to question the power dynamics that inform that culture and turn human bodies into human-plus bodies, with a special focus on “healthy eating” configurations. The methodology used for the research draws on approaches that are central t...
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| Autor principal: | |
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| Formato: | Artigo |
| Idioma: | Francês |
| Publicado em: |
Université Laval
2020-09-01
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| coleção: | Communication |
| Assuntos: | |
| Acesso em linha: | https://journals.openedition.org/communication/12532 |
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