Preparation of PDMS permeation membrane by emulsion dilution method and its separation performance for aromatics
Natural aroma compounds are a kind of important food additive. Taking bis(2-ethylhexyl) sodium sulfosuccinate (AOT) as the surfactant, water-in-n-heptane emulsions were prepared. Then, the emulsions were adopted as the diluter to prepare polydimethylsiloxane (PDMS) pervaporation membranes using the...
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| Główni autorzy: | , , , , , , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
AIP Publishing LLC
2024-11-01
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| Seria: | AIP Advances |
| Dostęp online: | http://dx.doi.org/10.1063/5.0230396 |
| Etykiety: |
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