Effects of different additives on fermentation effect of soybean-corn whole plant mixed silage
The experiment aimed to investigate the impact of lactic acid bacteria, cellulase, molasses, lactic acid bacteria + cellulase, and lactic acid bacteria + molasses on the fermentation effect of the soybean-corn whole plant mixed (2∶3) wrapped silage feed in the southeastern region of Gansu. The exper...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Chinês |
| Publicado: |
Editorial Department of Feed Research
2024-07-01
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| Series: | Siliao yanjiu |
| Assuntos: | |
| Acceso en liña: | http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2024.14.021 |
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