Linking anatomy and physiology of almond to irrigation strategies: Towards standardized thresholds and decision-support tools for water-limited environments

Almond (Prunus dulcis (Mill.) D.A. Webb) is one of the most important nut crops cultivated in arid and semi-arid regions, where water availability is a key factor determining yield and nut quality. Its domestication in dry environments has favoured traits such as deep rooting and early phenology, wh...

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Ngā kaituhi matua:	S. Gutiérrez-Gordillo, L. Conti, G. Egea, S. Vélez, R. Martínez-Peña, D. Andima, V. Blanco, M.A. Sarıdaş, B. Kapur, T.A. Paço, E. Kullaj, Ş.E. Aslan, O. Sperling, K. Vukićević, P. Losciale
Hōputu:	Artigo
Reo:	Inglês
I whakaputaina:	Elsevier 2026-03-01
Rangatū:	Agricultural Water Management
Ngā marau:	Leaf functionality Water stress Physiological indicators Drought tolerance Water potential Stomatal conductance
Urunga tuihono:	http://www.sciencedirect.com/science/article/pii/S0378377426000430
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!