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Improving Cuticle Thickness and Quality Traits in Table Grape cv. ‘Italia’ Using Pre-Harvest Treatments

Table grape viticulture, due to the impact of climate change, will have to face many challenges in the coming decades, including resistance to pathogens and physiological disorders. Our attention was focused on fruit cracking due to its ubiquitous presence in several species. This study explores the...

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Principais autores: Paolo La Spada, Alberto Continella, Eva Dominguez, Antonio Heredia, Alessandra Gentile
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2024-08-01
coleção:Plants
Assuntos:
cracking
cuticle
calcium chloride
phytohormones
brown algae
table grape
Acesso em linha:https://www.mdpi.com/2223-7747/13/17/2400
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