Development and characterization of gelatin-starch bioplastics: A comparative study of cassava, corn, and rice-based alternatives
The increasing global challenge of plastic pollution necessitates the exploration of sustainable alternatives to conventional plastics. This study investigates the development of bioplastics using pharmaceutical gelatin residue combined with starches derived from cassava, corn, and rice. The primary...
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| Автори: | , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Elsevier
2025-03-01
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| Серія: | Sustainable Chemistry for the Environment |
| Предмети: | |
| Онлайн доступ: | http://www.sciencedirect.com/science/article/pii/S2949839224001330 |
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