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A Study on the Yield and Related Traits of some Forage Low-Tannin Faba bean (Vicia faba L.) Genotypes

Extended Abstract Background: The faba bean (Vicia faba L.) is considered one of the important legumes and is cultivated as a source of cheap protein. This plant is very suitable for agriculture due to having suitable agricultural characteristics, including nitrogen fixation and the possibility of b...

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Bibliografski detalji
Glavni autori: Hamidreza Ghorbani, Mohamad Taghi Feyzbakhsh
Format: Artigo
Jezik:Persa
Izdano: Sari Agricultural Sciences and Natural Resources University 2024-11-01
Serija:پژوهشنامه اصلاح گیاهان زراعی
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Online pristup:http://jcb.sanru.ac.ir/article-1-1528-en.pdf
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