Antimicrobial and Antioxidant Properties of <i>Sambucus nigra</i> L. (Elderflower) Oil: A Molecular Docking and Biochemical Study

The present study investigates the antimicrobial and antioxidant potential of an essential oil extracted from <i>Sambucus nigra</i> L. flowers. Using hydrodistillation, the volatile compounds were profiled through GC–MS analysis for the fatty acid profile and volatile compounds. The fatty acid profi...

Celý popis

Podrobná bibliografie

Hlavní autoři:	Doris Floares (Oarga), Diana Obistioiu, Anca Hulea, Mukhtar Adeiza Suleiman, Iuliana Popescu, Adina Berbecea, Ionel Samfira, Isidora Radulov
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2025-01-01
Edice:	Agronomy
Témata:	<i>Sambucus nigra</i> L. essential oils crude fat molecular docking antioxidant activity antimicrobial properties
On-line přístup:	https://www.mdpi.com/2073-4395/15/2/310
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!