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Feed application of edible mushroom residue and its impact on livestock production and economic benefits

China has abundant edible mushroom resources, and the annual production of edible mushroom residue is huge. Edible mushroom residue has high nutritional value and is rich in active substances such as flavonoids, saponins, and sterols, which have certain medicinal value. Developing edible mushroom re...

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Dades bibliogràfiques
Autor principal: WANG He-li
Format: Artigo
Idioma:Chinês
Publicat: Editorial Department of Feed Research 2023-04-01
Col·lecció:Siliao yanjiu
Matèries:
Accés en línia:http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2023.08.029
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