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Positioning of Private Label Cheese Brands in the Republic of Serbia

Over the past few decades, private label brands have been gaining market share in numerous retail outlets. This paper first elucidates the concepts of brand positioning, brand management and branding itself. The term brand has been used as a means of identifying the same or similar products or servi...

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Detalles Bibliográficos
Principais autores: Dubravka Užar, Izabela Mugoša, Vuk Radojević
Formato: Artigo
Idioma:Inglês
Publicado: Sciendo 2019-12-01
Series:Contemporary Agriculture
Assuntos:
Acceso en liña:https://doi.org/10.2478/contagri-2019-0013
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