Impact of Fatty-Acid Labeling of Bacillus subtilis Membranes on the Cellular Lipidome and Proteome

Developing cultivation methods that yield chemically and isotopically defined fatty acid (FA) compositions within bacterial cytoplasmic membranes establishes an in vivo experimental platform to study membrane biophysics and cell membrane regulation using novel approaches. Yet before fully realizing...

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Autors principals:	Jonathan D. Nickels, Suresh Poudel, Sneha Chatterjee, Abigail Farmer, Destini Cordner, Shawn R. Campagna, Richard J. Giannone, Robert L. Hettich, Dean A. A. Myles, Robert F. Standaert, John Katsaras, James G. Elkins
Format:	Artigo
Idioma:	Inglês
Publicat:	Frontiers Media S.A. 2020-05-01
Col·lecció:	Frontiers in Microbiology
Matèries:	Bacillus subtilis biomembranes proteomics lipidomics fatty-acids
Accés en línia:	https://www.frontiersin.org/article/10.3389/fmicb.2020.00914/full
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