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From geographical indication protection to food sovereignty

Local food is the consequence of a combination of cultural and physical environment conditions. The distinctive qualities of sub-Saharan African local food are threatened by national agricultural policies that emphasize export crops. Protecting local food offers a path to food sovereignty for rural...

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Détails bibliographiques
Auteurs principaux: Segnide Guidimadjegbe, Laurence Becker
Format: Artigo
Langue:Inglês
Publié: Lyson Center for Civic Agriculture and Food Systems 2026-04-01
Collection:Journal of Agriculture, Food Systems, and Community Development
Sujets:
Accès en ligne:https://foodsystemsjournal.org/index.php/fsj/article/view/1509
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