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Impact of Entrepreneurship Strategies on Achieving Sustainable Competitive Advantage in Yemeni Companies for Food Industries

This paper aimed to identify the impact of entrepreneurship strategies on achieving sustainable competitive advantage and any statistically significant differences in the level of achieving this advantage and in using entrepreneurship strategies which can be attributed to the company age and product...

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Detaylı Bibliyografya
Asıl Yazarlar: Prof. Dr. Abdullatif Musleh Mohammed Ayedh, Dr. Ahmed Gaber Hussien Abuhadi
Materyal Türü: Artigo
Dil:Árabe
Baskı/Yayın Bilgisi: University of Science and Technology, Yemen 2019-11-01
Seri Bilgileri:مجلة الدراسات الاجتماعية
Konular:
Online Erişim:https://ust.edu/ojs/index.php/JSS/article/view/1566/1442
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