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The House Cricket (<i>Acheta domesticus</i> Linnaeus) in Food Industry: Farming, Technological Challenges, and Sustainability Considerations

The growing global demand for alternative, sustainable protein sources has increased interest in edible insects, of which the domestic cricket (<i>Acheta domesticus</i> Linnaeus) is one of the most studied and exploited species. Crickets offer a rich source of protein, essential amino acids, and mic...

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主要な著者: Viktória Ildikó Farkas, Mónika Máté, Krisztina Takács, Anna Jánosi
フォーマット: Artigo
言語:Inglês
出版事項: MDPI AG 2025-08-01
シリーズ:Applied Sciences
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オンライン・アクセス:https://www.mdpi.com/2076-3417/15/17/9494
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