Effect of Apple Pectin Supplementation on Productivity and Some Blood Parameters in Fattening Pigs
A scientific and economic experiment was conducted at the Agricultural Institute – Shumen, with fattening pigs of the Danube White breed. The duration of the experiment was 36 days. The animals were divided into two groups (control and experimental) of 13 animals, fed and bred in individual pens. A...
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| Autor principal: | |
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| Formato: | Artigo |
| Idioma: | Búlgaro |
| Publicado em: |
Agricultural Academy
2022-12-01
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| coleção: | Животновъдни науки |
| Assuntos: | |
| Acesso em linha: | https://agriacad.eu/ojs/index.php/bjah/article/view/54 |
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