Dietary Perceptions among Patients with Crohn’s Disease in Clinical Remission: Comparison with an Era Preceding the Availability of Biologic Therapy

Introduction: Dietary temperance significantly affects the quality of life of patients with Crohn’s disease (CD) and remains a major concern. However, perceptions of diet in remission may have changed from the era when treatment options were limited. Therefore, we compared the dietary perceptions an...

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Principais autores:	Makoto Tanaka, Aki Kawakami, Kayoko Sakagami, Hiroaki Ito
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Karger Publishers 2024-02-01
coleção:	Inflammatory Intestinal Diseases
Assuntos:	biologics crohn’s disease dietary perceptions food avoidance maintenance of remission restrictive eating
Acesso em linha:	https://beta.karger.com/Article/FullText/536281
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