Phenotypic diversity of wild cacao in Peru's largest germplasm bank: novel insights for breeding and conservation

The Amazon rainforest is a significant center of origin for Theobroma cacao L. (cacao), and understanding the phenotypic diversity of its wild populations is crucial for genetic improvement and conservation strategies. In this study, the phenotypic diversity of 511 wild cacao accessions, collected b...

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Главные авторы:	Enrique Arévalo-Gardini, Cesar O. Arévalo-Hernández, Gesti Flores-Isuiza, Luis B. Zuñiga-Cernades, Juan Arévalo-Gardini, Oscar A. Tuesta-Hidalgo, Claudia E. Ruiz-Camus, Virupax Baligar, Lyndel Mehinhard, Dapeng Zhang
Формат:	Artigo
Язык:	Inglês
Опубликовано:	Maximum Academic Press 2025-01-01
Серии:	Beverage Plant Research
Предметы:	phenotypic traits theobroma cacao wild populations peruvian river basins conservation strategies instituto de cultivos tropicales-ict universidad nacional autonoma de alto amazonas - unaaa sustainable perennial crops laboratory
Online-ссылка:	https://www.maxapress.com/article/doi/10.48130/bpr-0025-0024
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