Mechanism of Resveratrol Dimers Isolated from Grape Inhibiting <sup>1</sup>O<sub>2</sub> Induced DNA Damage by UHPLC-QTOF-MS<sup>2</sup> and UHPLC-QQQ-MS<sup>2</sup> Analyses
Resveratrol dimers have been extensively reported on due to their antioxidative activity. Previous studies revealed that resveratrol dimer has been shown to selectively quench singlet oxygen (<sup>1</sup>O<sub>2</sub>), and could protect DNA from oxidative damage. The mechanism of resveratrol dimers...
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| Autori principali: | , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI AG
2021-03-01
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| Serie: | Biomedicines |
| Soggetti: | |
| Accesso online: | https://www.mdpi.com/2227-9059/9/3/271 |
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