Milk Supply in Lebanon: Economic Challenges and the Role of Traditional Dairy Products
Traditional dairy products remain an essential yet underutilized component of Lebanon’s food system. Amid economic instability, supply chain fragility, and heavy reliance on imported dairy inputs (≈80% of demand), these products offer resilient, low-input alternatives rooted in centuries-old practic...
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| Principais autores: | , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI AG
2025-09-01
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| Serier: | Foods |
| Fag: | |
| Online adgang: | https://www.mdpi.com/2304-8158/14/17/3115 |
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