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The mediating role of body mass index in the association between unprocessed or minimally processed foods and gallstones

BackgroundThe extent of food processing significantly impacts human health, with ultra-processed foods (UPFs) linked to numerous adverse health outcomes. In contrast, research on unprocessed or minimally processed foods (MPFs) and their association with gallstones remains scarce. This study aimed to...

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Tallennettuna:
Päätekijät: Chenyu Jiang, Luqi Zhu, Xiaosheng Teng, Hongxun Wen, Zhenjun Yu, Weiwei Yang, Yaojian Shao
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Frontiers Media S.A. 2025-06-01
Sarja:Frontiers in Nutrition
Aiheet:
unprocessed or minimally processed foods
ultra-processed foods
NOVA
gallstones
body mass index
mediation
Linkit:https://www.frontiersin.org/articles/10.3389/fnut.2025.1589805/full
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