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Structure–Function Relationships and Health-Promoting Properties of the Main Nutraceuticals of the Cactus Pear (<i>Opuntia</i> spp.) Cladodes: A Review

Over the past decade, several studies have established a direct link between functional foods, nutraceuticals, and a reduced risk of oxidative-stress-related diseases. Nutraceuticals, which encompass a variety of bioactive molecules, exhibit both nutritional and therapeutic properties. The cactus pe...

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Principais autores: Meriyem Koufan, Basma Choukrane, Mouaad Amine Mazri
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2024-10-01
Serier:Molecules
Fag:
bioactive compounds
biological activity
cactus cladode
<i>Opuntia</i> spp.
nutraceuticals
health-promoting properties
Online adgang:https://www.mdpi.com/1420-3049/29/19/4732
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