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INCLUSION OF GUAR KORMA MEAL (Cyamposisteragonoloba) IN GROWING RABBIT DIETS ON MEAT QUALITY AND SOME BLOOD CONSTITUENTS

The current experiment was aimed to study the effect of feeding Guar Korma Meal (GKM) with different levels upon meat traits, meat lipid peroxidation, antioxidative status, thiobarbituric acid reactive substances (TBARS) and some blood constituents of growing rabbits. Two hundred and twenty-five, 42...

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Detaylı Bibliyografya
Asıl Yazarlar: Fadila Easa, Amany Waly, Ayat Ragab, Amal Hekal
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Egyptian Rabbit Science Association (ERSA) 2017-01-01
Seri Bilgileri:Egyptian Journal of Rabbit Science
Konular:
Online Erişim:https://ejrs.journals.ekb.eg/article_41831_f73ab5aaab695a5caa2a2f46a8eb434f.pdf
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