Código QR (código de barras bidimensional)

Effect of Yeast Probiotic on Growth, Antioxidant Enzyme Activities and Malondialdehyde Concentration of Broiler Chickens

The aim of the study was to determine the effect of yeast probiotic on body weight, and the activities of anti-oxidant enzymes: superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GPx), and malondialdehyde (MDA) concentration of broiler chickens. The experiment was carried out on...

ver descrição completa

Na minha lista:
Principais autores: Victor Sinkalu, Joseph Ayo, Felix Govwang, Tagang Aluwong, Tavershima Dzenda, Moshood Raji, Mohammed Kawu
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2013-11-01
coleção:Antioxidants
Assuntos:
body weight
broilers
enzyme activity
malondialdehyde
probiotic
reactive oxygen species
Acesso em linha:http://www.mdpi.com/2076-3921/2/4/326
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registros relacionados