Non-Formal, Experiential Learning and Agritourism: The Case of “The Chilli Factor Organic Farm’’
The aim of this research is to elaborate on the activities of non-formal experiential learning in agritourism developed by an organic family farm in Thessaloniki, Greece. Based on a qualitative approach, in-depth interviews with the owners of the farm and a Business Model Canvas (BMC) approach to th...
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| Главные авторы: | , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI AG
2026-01-01
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| Серии: | Proceedings |
| Предметы: | |
| Online-ссылка: | https://www.mdpi.com/2504-3900/134/1/39 |
| Метки: |
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