Association analysis of PPARGC1A mutations with meat quality parameters in a commercial hybrid pig population

Peroxisome proliferator-activated receptor γ coactivator 1α (PPARGC1A) is a promising candidate gene for selection on meat and carcass quality traits in the pig industry. In the pig, several SNPs have been reported in both coding and regulatory regions of this gene, some of which were associated wit...

תיאור מלא

מידע ביבליוגרפי

Principais autores:	T. Erkens, S. De Smet, K. Van den Maagdenberg, A. Stinckens, N. Buys, A. Van Zeveren, L.J. Peelman
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	Czech Academy of Agricultural Sciences 2010-05-01
סדרה:	Czech Journal of Animal Science
נושאים:	association analysis carcass composition meat quality pig ppargc1a snp
גישה מקוונת:	https://cjas.agriculturejournals.cz/artkey/cjs-201005-0004_association-analysis-of-ppargc1a-mutations-with-meat-quality-parameters-in-a-commercial-hybrid-pig-population.php
תגים:	הוספת תג אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!