Simultaneous Quantification of Chloramphenicol, Thiamphenicol, Florfenicol, and Florfenicol Amine in Animal and Aquaculture Products Using Liquid Chromatography-Tandem Mass Spectrometry

The accumulation of antimicrobial residues in edible animal products and aquaculture products could pose health concerns to unsuspecting consumers. Hence, this study aimed to develop a validated method for simultaneous quantification of chloramphenicol (CAP), thiamphenicol (TAP), florfenicol (FF), a...

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Hlavní autoři:	Hae-Ni Jung, Da-Hee Park, Yeon-Jae Choi, Se-Hyeong Kang, Hee-Jung Cho, Jeong-Min Choi, Jae-Han Shim, Ahmed A. Zaky, A. M. Abd El-Aty, Ho-Chul Shin
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Frontiers Media S.A. 2022-01-01
Edice:	Frontiers in Nutrition
Témata:	chloramphenicol thiamphenicol florfenicol florfenicol amine residue analysis LC-MS/MS
On-line přístup:	https://www.frontiersin.org/articles/10.3389/fnut.2021.812803/full
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