2020–2021 Vegetable Production Handbook: Chapter 3. Principles and Practices of Irrigation Management for Vegetables
This section contains basic information on vegetable water use and irrigation management, along with some references on irrigation systems.
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| Principais autores: | , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
The University of Florida George A. Smathers Libraries
2020-10-01
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| Serier: | EDIS |
| Online adgang: | https://192.168.36.130/edis/article/view/121804 |
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