Determination of 16 Amino Acids in Rice Peptides by PITCPre-column Derivatization High Performance Liquid Chromatography
To establish a methodology for detecting the amino acid content in rice peptides, the research employed the pre-column derivative phenyl isothiocyanate (PITC) for realizing simultaneous, rapid, and effective analysis of 16 amino acids, including aspartate (Asp), glutamic acid (Glu), serine (Ser), gl...
Сохранить в:
| Главные авторы: | , , , , |
|---|---|
| Формат: | Artigo |
| Язык: | Chinês |
| Опубликовано: |
The editorial department of Science and Technology of Food Industry
2023-12-01
|
| Серии: | Shipin gongye ke-ji |
| Предметы: | |
| Online-ссылка: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2023020133 |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
|