Measuring the Thermal Unfolding of Lysozyme: A Critical Comparison of Differential Scanning Fluorimetry and Differential Scanning Calorimetry
Abstract The thermal unfolding of lysozyme in aqueous solution has been analyzed by (nano) differential scanning fluorimetry (nanoDSF) and differential scanning calorimetry (DSC). In addition, dynamic light scattering (DLS) acquired in parallel to the DSF measurements, was used to confirm that the c...
Збережено в:
| Автори: | , , , , , , , , , |
|---|---|
| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Wiley-VCH
2025-06-01
|
| Серія: | ChemistryOpen |
| Онлайн доступ: | https://doi.org/10.1002/open.202400340 |
| Теги: |
Немає тегів, Будьте першим, хто поставить тег для цього запису!
|