Optimization of Light Quality for Plant Factory Production of <i>Brassica campestris</i> (Pakchoi)
Light is a key factor influencing the growth and quality of crops in plant factories. To explore the optimal light quality for pakchoi production, five light formulations were applied to ‘Youguan NO.3’ pakchoi: white LEDs (W; CK); white/red = 4:1 (WR); white/blue = 4:1 (WB); white/red/blue = 3:1:1 (...
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| Asıl Yazarlar: | , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
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MDPI AG
2025-02-01
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| Seri Bilgileri: | Agriculture |
| Konular: | |
| Online Erişim: | https://www.mdpi.com/2077-0472/15/3/347 |
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