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Antimicrobial resistance of commensal and extended-spectrum ß-lactamase/AmpC-producing Escherichia coli in organic meat chicken farms

We examined the antimicrobial resistance of commensal Escherichia coli and occurrence of extended-spectrum beta-lactamase (ESBL)-/AmpC-producing E. coli in organic meat chicken flocks of three different fattening types using a longitudinal study design. Fourteen German small scale meat chicken farms...

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Principais autores: Anna Maria Korves-Wilm, Mirjam Grobbel, Bernd-Alois Tenhagen
Formato: Artigo
Idioma:Inglês
Publicado: Elsevier 2026-04-01
Series:Poultry Science
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Acceso en liña:http://www.sciencedirect.com/science/article/pii/S0032579126001860
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