Crosstalk Between the Endoplasmic Reticulum and Mitochondria in Skeletal Muscle: Implications for Meat Quality
The coordination between the endoplasmic reticulum (ER) and mitochondria is increasingly recognized as a central regulator of skeletal muscle metabolism and, consequently, meat quality. Here, we summarize recent progress on how ER–mitochondrial communication regulates muscle metabolism and meat-qual...
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| Autors principals: | , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2025-12-01
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| Col·lecció: | Animals |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2076-2615/15/23/3465 |
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