Transitions in wheat endosperm metabolism upon transcriptional induction of oil accumulation by oat endosperm WRINKLED1

Abstract Background Cereal grains, including wheat (Triticum aestivum L.), are major sources of food and feed, with wheat being dominant in temperate zones. These end uses exploit the storage reserves in the starchy endosperm of the grain, with starch being the major storage component in most cereal...

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Autors principals:	Åsa Grimberg, Mark Wilkinson, Per Snell, Rebecca P. De Vos, Irene González-Thuillier, Ahmed Tawfike, Jane L. Ward, Anders S. Carlsson, Peter Shewry, Per Hofvander
Format:	Artigo
Idioma:	Inglês
Publicat:	BMC 2020-05-01
Col·lecció:	BMC Plant Biology
Matèries:	Aleurone Carbon allocation Cereal endosperm Oil biosynthesis Transcriptional regulation Triacylglycerol
Accés en línia:	http://link.springer.com/article/10.1186/s12870-020-02438-9
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