The excess body fat is a potential mediator between consumption of ultra-processed foods and cardiometabolic risk in normal-weight Brazilian children

Background/objectiveStudies indicate an association between the consumption of ultra-processed foods (UPF) and cardiometabolic risk; however, this relationship is still unclear in normal-weight children, and it is not yet known whether the Normal-Weight Obesity (NWO) phenotype may be a mediator betw...

Descripció completa

Dades bibliogràfiques

Autors principals:	Bruna Clemente Cota, Leidjaira Lopes Juvanhol, Mariana de Santis Filgueiras, Patrícia Feliciano Pereira, Juliana Farias de Novaes
Format:	Artigo
Idioma:	Inglês
Publicat:	Frontiers Media S.A. 2026-01-01
Col·lecció:	Frontiers in Nutrition
Matèries:	food consumption adiposity metabolic syndrome pediatrics nutritional epidemiology
Accés en línia:	https://www.frontiersin.org/articles/10.3389/fnut.2025.1726016/full
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!